Cast Iron Casserole Dish with Lid

What's Included

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  1 x cast-iron casserole dish (3.7 quarts volume).1 x lid. Don't be afraid to put your casserole dish in the oven! The stainless steel lid knob means this dish is completely oven safe!

  • Color: Red and black
  • Casserole dish size: 3.7 quarts volume

  2 x silicone handle covers. 1 x silicone potholder. The silicone handle covers and potholder will protect your hands and kitchen tops from the heat.

  1 x recipe e-book. This recipe book is full of recipes that were specifically created for this casserole dish! Figuring out what to cook will never be complicated again!

How the Product Works

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  A stove top casserole dish is one of the easiest tools to use in the kitchen. Use the covered baking pan for cooking just about any dish! Here's a basic guide to getting you going:

  Although it is made with cast-iron, the enameled casserole dish does not need to be seasoned; you can start cooking straight away!

  Use only a little bit of oil (just enough to coat the base of the dish.) The non-stick surface doesn't need much at all!

  Unless you need to boil something, use low or medium heat. This dish will retain its heat for a long time!

  Bake, boil, sauté, braise, roast, stew, or fry your food in a single layer.

  Casserole dishes with lids are great for roasting and slow-cooked dishes. Remember, the small bumps on the lid were designed to maintain moisture, so only a splash of water is needed!

  Like any other baking dish with lids, to clean your casserole with lid, simply wash with warm soapy water and towel dry.

Compared to others, Uno Casa Cast Iron Casserole Dish with Lid gives you best quality for affordable price

FREQUENTLY ASKED QUESTIONS

What Meals Can You Cook in a Cast-Iron Casserole Dish?

Cast iron casserole dishes can be used to cook various one-pot meals, various meats, and slow-cooked casseroles and stews. Because it retains the heat inside the dish, cooking the food evenly while infusing it with flavor, baking dishes with lids make slow-cooking over low heat simple. An enameled cast-iron casserole dish can also be used for broiling, roasting, sautéing, and braising. It's the ideal tool for those who don't like spending a lot of time in the kitchen!

What are the best baking dish sizes?

There is a wide variety of casserole dish sizes out there, but typically the best size for a casserole dish is a standard size which can hold more or less 3.7 quarts and is around 12 inches in diameter, like the Uno Casa casserole dish. This size is perfect for cooking a family-sized meal in the oven that can feed a family of 4 to 5 people. It would be great if every home cook could have a collection of baking dishes in all sizes. However, it’s practical to invest in a versatile, standard-sized dish that will work with most meals.

What is the Best-Cast Iron Casserole Dish?

The Uno Casa cast-iron casserole dish is a high-quality, durable option. When choosing a casserole dish, it's important to look at durability, design, and overall quality. Because it was manufactured using the highest quality materials, our enameled casserole dish distributes heat evenly and will last through the years, if not decades! When you're shopping for an oven dish, consider Uno Casa for the best casserole dish. With lid or without, your options are endless!

Can You Put the Enameled Cast-Iron Casserole Dish in the Dishwasher?

Although the enamel on the casserole cast iron dish is dishwasher safe, hand washing is recommended to prevent chipping or other issues. The high-quality enameled interior makes it super easy to clean. Simply scrape the food off and hand wash with warm soapy water.

What is a Casserole Dish?

A casserole dish is a wide, shallow covered baking dish with lid. Whether you prefer enamel cast-iron casseroles, a stoneware casserole dish with lid, or a non-enameled cast-iron casserole dish, you can't go wrong with the Uno Casa collection. Besides making casseroles in it, a casserole pot is also great for other cooking methods like sautéing, braising, roasting, stewing, frying, and baking. Casserole dishes that are made with cast-iron and are enameled are strong and won't break easily with temperature changes, like those made with stoneware. This makes it ideal as a portable casserole dish!

What is the Difference Between a Dutch Oven and a Casserole Dish?

A Dutch oven is a deep and heavy pot and has a tight lid that can withstand high heat. A casserole dish is shallower and wider and is perfect for one-pot meals and smaller pieces of meat and vegetables. Both Dutch oven and cast iron casserole dish sizes are generally large, making them great for cooking family meals. The difference is that the meal is cooked in a double layer in the Dutch oven and in a single layer in the casserole dish