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Moroccan Tagine Pot


Suitable for oven or stovetop cooking, the Uno Casa Moroccan Tagine features an enameled cast iron base for even heat distribution and a conical stoneware lid which allows steam to circulate and recondense during the cooking process. The included double oven mitt allows you to carry the tagine right to the table to serve your guests, where it makes an attractive centerpiece.


Material: enamaled cast iron base and ceramic lid

Capacity: 3.65 qt

Dimensions: 11.6 x 8.25 in

Item weight: 11.5 lbs

Includes: double oven mitts and recipe e-book

It's an ideal tagine for cooking on all types of stovetop, including gas, electric and ceramic, as well as in the oven. The high-quality materials from which it is constructed can withstand temperatures of up to 500ºF. The enameled surface is durable, chip and scratch-resistant and will not oxidize or rust, maintaining an attractive appearance which makes the tagine ideal for table service.


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