Tagine Pot

MOROCCAN INSPIRED COOKWARE

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In Stock

ARRIVES 18 Apr - 20 Apr, 2021

In Stock

ARRIVES 18 Apr - 20 Apr, 2021

$64.99

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SPICE UP YOUR DINNER PARTIES

From the Oven to the Table

- The Uno Casa Moroccan Tagine Pot is attractive enough to use as a stunning centerpiece on the table when having dinner parties. It also keeps the food warm so your food will be ready to serve as soon as your guests arrive!

Traditional Design

- The Uno Casa Tagine was designed with traditional Moroccan cookware in mind. True to tradition, the conical lid recirculates moisture inside the pot. This prevents food from drying out, even with minimal liquid!

Low Maintenance Cooking

- The satin black enamel interior requires minimal seasoning, as it will absorb oils used in cooking, creating a naturally non-stick surface over time. This makes cleaning and maintenance super easy as there is no need to regularly season it as you do with normal cast iron cookware.

Cook Anywhere And on Anything

- A tagine can be used on gas, electric, and ceramic stovetops, or in the oven. It can and even be used on fire! It's constructed from high-quality materials and can withstand temperatures of up to 500°F.

Durable, Robust, and Great Looking

- The enameled surface is durable, chip, and scratch-resistant and will not oxidize or rust. With minimal maintenance, your tagine pot will look amazing for years to come!

@juanabay_eats

Love love love trying new Moroccan recipes with my @unocasahome tagine pot🍲💯

@raisingourwildlings

Having my own kitchen to move around in and actually have room to cook has been one of my favorite things in our new house. Now do I always cook? No haha lets be real. But when I have been cooking I’ve been loving the @unocasahome tangine.

@livingwells_

What’s for dinner tonight ? I’m going to try out this new tangine pot from @unocasahome and make a stew . Even thought it’s 95 degrees today 🥴🤣 I am pretending it’s fall .

What's included:

If you buy a tagine dish, you can expect to find the pot and the typical conical lid included in the purchase.

With the Una Casa tagine, you'll be happy to know that you get a few extras as well:

1 Moroccan tagine with a 3.65 qt capacity. This tagine for cooking has plenty of space to cook a family meal.

Material: Enameled cast iron base and ceramic lid

Capacity: 3.65 qt

Dimensions: 11.6 x 8.25 in

Item weight: 11.5 lbs

1 Ceramic lid. The lid is conical, which allows steam to circulate and recondense during the cooking process, keeping your meat juicy and your veggies filled with flavor!

Double oven mitts. This allows you to carry the cast iron tagine right to the table to serve your guests, where it also makes an attractive centerpiece.

1 Recipe e-book. With this handy recipe book, you'll have a vast selection of recipes for tagine pot cooking at your fingertips. You'll never lack inspiration!

How the Product Works:

Using the tagine pot for cooking all kinds of exotic meals is very simple.

Here are the basics to create a meal in a tagine:

Brown your onions and meat. Even cheaper cuts of meat will turn out tender and juicy because of the unique moisture retention abilities this type of pot has.

If you are a vegetarian, the process is the same, just omit the meat. Tagines are excellent for infusing flavors into veggies!

Layer your vegetables and an aromatic spice mixture on top of the meat and onions (or only onions!)

Place on the heat and wait for the aroma to emerge!

Remember, the conical-shaped lid will recirculate moisture, so only a splash of water is needed!

To clean your tagine, simply wash with warm soapy water and towel dry.

No seasoning is required; the enameled surface keeps your pot naturally non-stick and easy to maintain.

While rich and spicy North African stews are probably the best-known dishes to make in tagines, you can use this cookware for so much more. It is perfect for beans and legumes that require slow cooking and grains like rice, couscous, or bulgur wheat.

Compared to others, Uno Casa Tagine Pot gives you best quality for affordable price

FREQUENTLY ASKED QUESTIONS

: The first obvious thing you may want to cook in a tagine pot is North African cuisine. But, there's no reason not to experiment will all kinds of slow-cooked dishes like stews and casseroles. This pot can even be used to bake bread.
: The broad base of a Moroccan cooking pot evenly distributes heat, and the conical lid allows moisture to circulate, which prevents your meal from becoming dry, even after several hours of cooking. It is also almost impossible to burn anything in a tagine!
: Traditionally used over hot coals or in firepits, the tagine can withstand temperatures as high as 500°F. These days you can still use large tagine pots in the fire, but they can also be used with electric, gas, or ceramic stovetops and in the oven.
: Anybody who loves cooking delicious, healthy food should consider getting a tagine. When you think of a tajine, Morocco comes to mind, and Morocco means spices! So, if you love spicy seasoning, tagine cooking is perfect for you. The stove top tagine makes it easy for people to cook a wide range of one-pot meals. Because it can also be used in the oven, you have even more options!
: This would depend on the ingredients you use. If you use healthy recipes for tagines like steamed fish and vegetables, it locks in the nutrients and moisture. However, tagines are also used for more indulgent meals that contain fatty meats and oils.
: Traditionally, no. The idea behind the shape of the tagine's conical lid is to retain moisture, which is excellent for slow-cooking food in extra-large cooking pots; your food won't dry out no matter how long it cooks for!
: When you think of a tagine, and image of exotic Moroccan pots cooking all kinds of delicious and fragrant dishes may come to mind. And you would not be wrong! Simply put, it is a type of slow-cooking pot with a conical lid, perfect for cooking all kinds of meals, exotic or not!
: From traditional Moroccan cooking to ordinary stews and casseroles, tagines can be used for a great variety of dishes.
: Yes, a tagine pot is entirely ovenproof and can withstand temperatures as high as 500°F. This type of cookware is ideal for roasts and other slow-cooked dishes made in the oven. It retains heat and moisture,

Pot

Love everything I cook in the tagine.

Outstanding Quality!

I love this tangine! The quality is outstanding as is the ease of care. Very fast shipment. Highly recommended!

Great delivery and great Tajine

I'm highly satisfied with my order. Delivery was fast and the product is conform. I recommend !!

Tagine Pot

We liked the pot so much we bought a couple more for other family members. We especially liked the cast bottom part as you can use it on a stove top easier. The ceramic top part matches what we have seen as more traditional..so a good mix.

Great Tagine

It's a bit heavy, as expected, since it's cast iron on the bottom. But, also because it's cast iron, it cooks very nicely. Also, the mat black ceramic glaze makes clean-up a snap. The ceramic top fits snugly to the base--and that's my only trouble with this tagine...tagines either have a loose fitting lid, or they have a small hole at teh top so that some steam can escape. This one has neither. So, you have to put in far less liquid than most recipes call for. Other than that, I expect to enjoy cooking in this for a very long time.