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May 19, 2020 1 min read

Are you looking for something new and exciting to do with that extra ground beef in your fridge? Sure, you could make burgers, beef chili, or meatballs, but maybe you want a simple 'mix it, bake it, and eat it' kind of dinner. If so, this Ground Beef Casserole is perfect and will end up being one of your go-to ground beef diner ideas.

This recipe only requires a few ingredients and you most likely already have them in the fridge - ground beef, cream cheese, cheddar cheese, and spices. This casserole recipe is simple and can be adapted to various diets, especially for those looking for low carb meals or keto recipes. This meal has a very low carb count and if you use extra-lean beef or reduced-fat cream cheese, you'll end up with a great dish to add to your repertoire of healthy casseroles.

Follow this easy ground beef casserole recipe and you will be impressing your friends and family with this low-carb meal in no time at all.


P.S. You can keep leftovers in an airtight container, in the fridge, for up to 3 days. If you ask us, it tastes even better the day after.

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